When it comes to crowd-pleasing snacks, nothing beats a batch of Spicy Honey Glazed Chicken Wings. These wings are the perfect balance of crispy, sticky, sweet, and spicy, making them an irresistible treat for game nights, family gatherings, or just a satisfying meal. The combination of honey’s natural sweetness with a spicy kick creates a glaze that clings to each wing, making every bite an explosion of flavor.

Why You’ll Love This Recipe

If you love bold flavors and crispy wings, this recipe is a must-try! Here’s why it stands out:

• Perfectly Crispy: These wings are baked (or fried) to golden perfection before being coated in a rich, sticky glaze.
• Sweet & Spicy Balance: The honey caramelizes beautifully, while chili flakes or hot sauce bring the heat.
• Easy to Make: No deep-frying required—just simple, delicious ingredients that create restaurant-quality wings at home.

Ingredients You’ll Need

For the Chicken Wings:

• 2 lbs (900g) chicken wings – Split into drumettes and flats.
• 1 tablespoon baking powder – Helps create crispy skin when baked.
• 1 teaspoon salt – Enhances the chicken’s natural flavors.
• ½ teaspoon black pepper – Adds a mild heat.
• ½ teaspoon garlic powder – For extra depth of flavor.
• ½ teaspoon smoked paprika – Gives a subtle smokiness.
• 1 tablespoon olive oil – Helps crisp up the wings in the oven.

For the Spicy Honey Glaze:

• ½ cup honey – The base of the glaze, making it sweet and sticky.
• 2 tablespoons soy sauce – Adds a savory, umami depth.
• 1 tablespoon hot sauce (or sriracha) – Brings the heat!
• 1 tablespoon apple cider vinegar – Balances the sweetness with a slight tang.
• 3 cloves garlic, minced – Infuses the glaze with bold flavor.
• ½ teaspoon red pepper flakes (optional) – For an extra spicy kick.
• 1 tablespoon butter – Adds richness and helps coat the wings evenly.
• 1 teaspoon cornstarch mixed with 1 tablespoon water – Helps thicken the glaze.
• Sesame seeds & chopped green onions (for garnish) – Adds a finishing touch of flavor and crunch.

How to Make It

Step 1: Prep the Wings

Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or a wire rack for extra crispiness.

Pat the wings dry with paper towels. In a large bowl, toss them with baking powder, salt, pepper, garlic powder, smoked paprika, and olive oil until well coated.

Step 2: Bake the Wings

Arrange the wings on the baking sheet in a single layer. Bake for 40-45 minutes, flipping halfway through, until the wings are golden brown and crispy. If you prefer, you can air fry at 400°F (200°C) for 20-25 minutes or deep-fry for an extra crispy texture.

Step 3: Make the Spicy Honey Glaze

While the wings are cooking, prepare the glaze. In a small saucepan over medium heat, melt the butter and sauté the garlic for about 30 seconds until fragrant.

Add the honey, soy sauce, hot sauce, apple cider vinegar, and red pepper flakes. Stir well and bring to a gentle simmer. Mix the cornstarch with water, then pour it into the sauce, stirring continuously until the glaze thickens (about 2 minutes). Remove from heat.

Step 4: Toss the Wings in the Glaze

Once the wings are done, transfer them to a large bowl. Pour the warm glaze over the wings and toss until they are fully coated.

Step 5: Garnish and Serve

Sprinkle with sesame seeds and chopped green onions for extra flavor and a pop of color. Serve immediately while they’re hot and crispy!

What to Serve with Spicy Honey Wings

These wings are perfect on their own, but you can also serve them with:

• Celery and carrot sticks – A classic pairing with wings.
• Ranch or blue cheese dip – To balance the spice with some cool creaminess.
• Steamed white rice – If you’re serving them as a main dish.
• Crispy French fries – Because why not?

A Wing Recipe That Hits Every Flavor Note

These Spicy Honey Glazed Chicken Wings are truly the best of both worlds—sweet, spicy, crispy, and packed with flavor. Whether you’re making them for a party or just treating yourself, they’re guaranteed to be a hit. So roll up your sleeves, grab some napkins, and enjoy every sticky, finger-licking bite! 🍗🔥🍯